“The best thing about the week was the cheesecake” this is a quote from a guest at one of our school residentials this term and reminds us how important our catering is for everyone who stays at Lendrick Muir.

Here is just one of the desserts you could experience at Lendrick Muir. Here is Fiona, one of our lovely and incredibly talented cooks making some delicious Maltesers Cheesecake.

Choosing the right catering option for you

At Lendrick Muir we are happy to provide different types of catering packages for your stay. For example, you may want to do everything in-house and bring your own cooks by taking up the self-catered option or you can opt for one of our two catered choices.

The catered packages will provide you with self-service or breakfast, soup and sandwich lunch, two course evening meal and home baking for supper. The fully-catered option provides you with a team of servers who serve the food, clear away and wash up. Whilst the part-catered option allows you to serve and clear up yourselves. Our catering teams are people who are committed to making your group have a great dining experience at Lendrick Muir.

We will ask your organiser to provide us with any special diet requests and these will be considered by our Catering Manager before drawing up your menu options. Whether you are dairy free, have nut allergies or medical and dietary needs, our catering team will do their best to provide you with a fabulous selection.

Don’t just take our word for it. Here are some of the things our guest say…

“The food was excellent and there was plenty of it”

Bellevue Chapel

“The Food was fantastic”

Kippen Primary School